Ginger is a perennial plant that grows in China,India, Mexico, and several other countries. The rhizome (underground stem) is used as both a spiceand in herbal medicine. TraditionalChinese Medicine has recommended ginger for over 2,500 years. It isused for abdominal bloating, coughing,vomiting, diarrhea,and rheumatism. Ginger is commonly used in the Ayurvedicand Tibb systems of medicine for the treatment of inflammatory joint diseases,such as arthritis and rheumatism.
Latin Name: Zingiber officinale (Willd.) Rosc.
Manufacturing process: CO2 extractionof selected ginger roots.
Specification: Our extract has 20%-30% gingerols and specialfor 25% -50% 6-gingerol.
Active constituents: volatile oil, Itmain contains zingiberene, alpha-phellandrene,α-curcumene,camphene, neral, β- bisabolene, linalool, cineole, borneol, zingiberol,zingiberone, shogaols, gingerols, gingerone, gingerdione and gingerenone etc.6-Gingerol
Molecular Weight: 294。386 g/mol
Molecular Formula: C17H26O4
CAS No。: 23513-14-6